Just finished up my menu for next month. So excited it's getting warm so we can start using the grill. We use our grill at least twice a week in the summer months. I'm ready for it! Right now, with the weather still uncertain I've only got us using it a couple of times. Hopefully we'll be able to get our grill on in May. :0)
Tuesday 1-Apr: Chicken Fried Steak/Mashed Tatos and Country Gravy
Wednesday 2-Apr: Grilling Hamburgers!/Pasta Salad/Roasted Potatoes
Thursday 3-Apr: Spaghetti and Meatballs/Green Beans/Garlic Bread
Friday 4-Apr: Garlic Bread Pizza
Saturday 5-Apr: Mushroom Ravioli in Cream Sauce/Salad
Sunday 6-Apr: Teriyaki Steak and Potato Steamers
Monday 7-Apr: Cheeseburger Soup
Tuesday 8-Apr: Egg Muffin Sandwiches/Hashbrowns
Wednesday 9-Apr: Oven Ranch Chicken/Rice/corn
Thursday 10-Apr: Creamy Country Sage Chicken and Rice/Broccoli
Friday 11-Apr: Dinner Group
Saturday 12-Apr: Creamy Chicken and Noodles/biscuits
Sunday 13-Apr: FHE at mom's
Monday 14-Apr: Parmesan Chicken with Spaghetti/corn
Tuesday 15-Apr: Parma Rosa Pasta/cauliflower and broccoli/crescent rolls
Wednesday 16-Apr: Beef Stroganoff/corn
Thursday 17-Apr: Turkey Kielbasa/Garlic and Olive Oil Pasta/broccoli
Friday 18-Apr: Bean and Cheese Burritos
Saturday 19-Apr: Shredded Beef Tacos
Sunday 20-Apr: Burnhams
Monday 21-Apr: Sour Cream Chicken/carrots/pasta
Tuesday 22-Apr: Shredded Beef Tacos
Wednesday 23-Apr: Extra Cheesy Chicken and Noodles
Thursday 24-Apr: BBQ chicken/mashed tatos/corn
Friday 25-Apr: Ham & Broccoli Hot Dish
Saturday 26-Apr: Easy Cannelloni/salad/garlic bread
Sunday 27-Apr: Burnhams
Monday 28-Apr: Pot Roast/potatoes and gravy
Tuesday 29-Apr: Hamburger Helper
Wednesday 30-Apr: German Pancakes
Dessert Options: Chocolate Mud Crockpot Cake, Strawberry Mousse
Thursday, March 27, 2008
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